Soup of the Day served with Wheaten & Walnut Bread
Smoked Bacon & Pork Terrine with Cranberry & Orange Dressing Served with mixed Salad Leaves & Homemade dressing
Half Roast Stuffed Chicken wrapped in Bacon served on a bed Champ and Roast Gravy.
Southern Fried Goujons Served with a dip of your choice (Garlic Mayo, Sweet Chilli or Salsa Sauce) and Mixed Salad Leaves
Chicken Cordon Bleu – Breaded Chicken Stuffed with Ham & Cheese Served with a White Wine & Mushroom Sauce
Mexican Chicken Tortilla – Chicken Strips tossed in Homemade Salsa Sauce Wrapped in a tortilla Served with a side Salad
Seabass Set on Pan Fried Vegetables Drizzled with Basil Pesto
Oven Baked Salmon with a Prawn & Chive Cream Sauce set on a Bed of Champ ~ Complete Dish~
£10.50
All above served with a choice of Chips or Champ & Garden Peas
T Bone Steak, traditional style, served with Peas, French Fried Onions Champ or Chips.
Surf & Turf - 8oz Fillet Steaks Cooked to order set on Champ Potatoes Served with a King Prawn & a Brandy Cream Sauce ~ Complete Dish ~
£14.50
Braised Lamb Shank, set on Champ Potato Drizzled with a Rosemary & Red Currant Gravy ~ Complete Dish~
The Creggy Island J.D Special – (Mixed Grill) Sausage, Bacon, Pork Chop, Minute Steak, Tomato, Mushrooms, Fried Egg & Chips
£10.95
Nut Loaf - Homemade Nut Loaf set on a bed of Pan Roasted Vegetables, Salsa Sauce & Crispy Salad Leaves.
Stuffed Mushrooms – Buttered Mushrooms Stuffed with Tomato & Brie Cheese Drizzled with our basil Pesto Sauce
£6.95
All SAUCES ~ £2.20
Peppered Sauce